Why is Primevere organic mild classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it is a formulated spread that includes refined vegetable oils, added emulsifiers, flavorings and acidulants, all of which require industrial processing; its only listed additive is E322 (sunflower lecithin) used as an emulsifier, together with natural coconut flavor and concentrated lemon juice.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

The spread contains zero added sugars, making it suitable for a diabetic diet in terms of carbohydrate load, but it provides about 0.2-0.4 g of salt per 100 g, which is moderate and should be accounted for in a hypertensive diet, especially when consumed in larger portions.

Is the palm oil in Primevere organic mild a concern for sustainability?

The palm oil used is certified sustainable, as indicated by the product's sustainable-palm-oil label, reducing the typical environmental impact associated with palm cultivation, though any palm oil still carries some ecological considerations.

Primevère • 500 g

Primevère bio doux

Fat And Sauces

Product Insights

Primevere organic mild is a plant-based spread classified in the Fat and sauces group, made with organic non-hydrogenated rapeseed and sustainably sourced palm oils, water, sunflower lecithin, salt, coconut flavor and lemon juice. It carries a Nutri-Score of C and is placed in NOVA group 4, indicating an ultra-processed product with high total fat (approximately 54 g per 100 g) and saturated fat, while containing no added sugars and only moderate salt. The spread is certified organic, vegan-friendly and offers a lower sugar content than typical spreads, but its high fat content and processing level may be less suitable for low-fat or low-processed diet preferences.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal495 kcal

Fat55 g

Saturated Fat14 g

Monounsaturated Fat30 g

Polyunsaturated Fat11 g

Comparative Analysis

Compared with the average spread in its category, this margarine has no added sugar (0 g vs. 3.65 g), less total fat (approximately 54.5 g vs. 76.6 g) and slightly lower salt (approximately 0.2 g vs. 0.38 g), while its saturated fat (approximately 14 g) remains lower than the category average of 21.7 g.

Ingredients

Huiles végétales biologiques non hydrogénées 54.5% (colza, palme), eau, émulsifiant : lécithine de tournesol biologique, sel, arôme naturel de noix de coco biologique, jus de citron concentré biologique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Primevère bio doux.

Primevère