
Product Insights
Creme tradition is a 500 g powdered dessert mix sold in a cardboard box and belongs to the Desserts & Sweet Preparations dietary group. It carries a Nutri‑Score of B but is classified as ultra‑processed (NOVA 4), featuring a high sugar level and moderate salt while remaining low in fat and saturated fat. The formulation contains sugar, wheat and barley flours (making it unsuitable for gluten‑free diets) and includes additives E101 (riboflavin) and E160b (annatto), with traces of eggs, milk, nuts and soy noted on the label.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With roughly 55 g of sugar per 100 g, this dessert mix contains more than double the average sugar of similar products, while its fat and salt levels are well below typical category averages.
Ingredients
Sucre, amidon de maïs, farine de blé, fécule de pomme de terre, farine d'orge, sel, arôme, colorants : riboflavine, rocou.
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Frequently Asked Questions
Everything you need to know about Crème tradition.










