Why is 600G HAPPY BOX HARIBO classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because the formulation relies heavily on refined sugars, glucose syrup, dextrose, gelatin and eight listed additives: E100 (turmeric), E161b (beta‑carotene), E163 (anthocyanins), E296 (malic acid), E330 (citric acid), E428 (gelatin), E901 (beeswax) and E903 (carnauba wax), together with natural colorants such as curcumin, patented blue V, vegetable charcoal, lutein and anthocyanins.

How does the sugar and salt content in 600G HAPPY BOX HARIBO affect a diabetic or hypertensive diet?

The product provides 53 g of sugar per 100 g, which can cause rapid blood‑glucose spikes and is unsuitable for diabetics unless portion‑controlled, while its salt level is only 0.02 g per 100 g, making it negligible for hypertension but the high sugar remains the primary health concern.

Is the gelatin in this product a concern for vegetarians, vegans, or people following halal/kosher dietary guidelines?

Yes, gelatin is derived from animal collagen (commonly pork or beef), so the candy is non‑vegetarian, non‑vegan and generally not compliant with halal or kosher standards unless a certified source is used, making it unsuitable for those dietary restrictions.

Haribo • 600 g e

600G HAPPY BOX HARIBO

Sugary Snacks

Product Insights

The 600 g Happy Box from Haribo is an assorted gummy candy sold as a sugary snack. It falls under the "Sugary snacks" and "Sweets" PNNS groups, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4) because it contains glucose syrup, dextrose, gelatin and eight food additives. While it contains no artificial colors and has virtually no fat or salt, it is very high in sugar (53 g per 100 g), includes animal‑derived gelatin and lists kiwi and orange as allergens, making it unsuitable for vegans, certain religious diets and those who need low‑sugar foods.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal348 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates81 g

Sugars53 g

Comparative Analysis

With 53 g of sugar per 100 g, the Happy Box matches the average sugar level of sugary snacks (53.45 g) but its fat (≈0 g) and salt (0.02 g) are dramatically lower than the category averages of 10.52 g fat and 0.36 g salt.

Ingredients

sirop de glucose, sucre, dextrose, gélatine, starch, acidifiers: acide citrique, acide malique, flavor, jus de fruits concentrés: pomme, orange, citron, fraises, raspberry, ananas, fruits et plantes concentrés: safflower, spiruline, pomme, kiwi, elderberry, blackcurrant, aronie, citron, grape, mangue, fruit de la passion, elderberry extract, invirti sugar syrup, caramel syrup , acidity correctors: monisodic citrate, sodium acid malate, dyes: curcumin, patented blue v, vegetable charcoal, vegetable carotenes, lutein, anthocyanins, coating agents: white and yellow beeswax, carnauba wax

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.