Why is Minis farfalle poulet classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product includes refined wheat pasta, roasted chicken treated with brining, and several industrial ingredients such as xanthan and guar gums (E415, E412) that act as thickeners, which places it in the NOVA 4 category for ultra‑processed foods.

How does the salt content in this product affect a hypertensive diet?

Each 100 g serving contains 0.65 g of salt (about 650 mg of sodium), which is a moderate amount; regular consumption could contribute to higher daily sodium intake and may need to be limited for people managing high blood pressure.

Is the wheat in the pasta a concern for people with gluten intolerance?

Yes, the farfalle pasta is made from durum wheat and is listed as containing gluten, so individuals with celiac disease or gluten sensitivity should avoid this product.

Bonduelle • 450 g

Minis farfalle poulet 450g

Composite Foods

Product Insights

Minis farfalle poulet is a ready‑to‑eat pasta salad that combines cooked farfalle, cucumber, sweet corn, tomato and roasted chicken thigh. It provides 120 kcal, 5.5 g fat (0.7 g saturated), 0.65 g salt and 2 g sugars per 100 g, earning a Nutri‑Score of B and belonging to the cereals‑and‑pasta dietary group. However, it is classified as NOVA 4 ultra‑processed, contains added emulsifiers (E412, E415), gluten, eggs and mustard, which may be unsuitable for some dietary restrictions.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal120 kcal

Fat5.5 g

Saturated Fat0.7 g

Carbohydrates13 g

Sugars2 g

Comparative Analysis

With moderate fat and salt levels and low sugar, this pasta‑chicken salad ranks better than many ready‑to‑eat salads that often exceed 1 g sugar and 0.8 g salt per 100 g.

Ingredients

Pâtes cuites 27% (eau, semoule de BLE dur, OEUFS frais), concombre 16%, maïs doux 16%, tomate 16%, viande de cuisse de poulet traités en salaison rôtie 8% (viande de cuisse de poulet* 7%, eau, dextrose, fécule de manioc, sel), eau, huile de colza, vinaigre d'alcool, purée d'ail, MOUTARDE à l'ancienne, sel, MOUTARDE de Dijon, épaississants: gomme de xanthane et gomme de guar, OEUF en poudre, *Viande de volaille française

84%

35%

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