Why is La Poelee Rustique classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is considered ultra-processed because it is a ready‑made frozen meal that includes pre‑cooked components, refined ingredients and flavorings such as dextrose, wheat flour, cream and a natural milk flavoring; although no listed additives are present (additives_n = 0), these processed ingredients place it in NOVA group 4.

How does the salt content in La Poelee Rustique affect a hypertensive diet?

The product provides 0.48 g of salt per 100 g, which is about 10% of the recommended daily maximum of 5 g; while this amount is moderate, regular consumption can add to total sodium intake and should be balanced with low‑salt foods for people managing high blood pressure.

Is La Poelee Rustique suitable for gluten‑free, dairy‑free, or vegan diets?

No; the recipe contains wheat flour (gluten) and cream plus a natural milk flavoring (dairy), so it is not safe for gluten‑free, lactose‑intolerant, or vegan consumers, although it is classified as vegetarian.

Bonduelle • 750 g

La Poêlée Rustique 750g

Fruits And Vegetables

Product Insights

La Poelee Rustique is a 750 g frozen pan-fried vegetable medley from Bonduelle, featuring pre-fried potatoes, green beans, white and blond Paris mushrooms, onions, cream, and seasonings. Classified as a vegetable-based dish (PNNS groups: Fruits and vegetables / Vegetables), it carries a Nutri-Score of C and is placed in NOVA group 4, indicating an ultra-processed product with low sugars (0.9 g per 100 g), low saturated fat (0.6 g per 100 g) but a moderate salt level (0.48 g per 100 g) and the presence of dairy and gluten. While it provides a convenient source of vegetables and modest protein, the added cream, wheat flour, and salt make it less wholesome than fresh vegetables and it may not suit low-salt, dairy-free, or gluten-free dietary preferences.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal100 kcal

Fat2.9 g

Saturated Fat0.6 g

Carbohydrates15 g

Sugars0.9 g

Comparative Analysis

Compared with the average frozen vegetable mix, La Poelee Rustique contains far less sugar (0.9 g vs 3.6 g) and salt (0.48 g vs 0.73 g), but higher saturated fat (0.6 g vs 0.31 g), lower fiber (2 g vs 4.1 g), lower protein (2.4 g vs 3.8 g) and higher energy (about 100 kcal vs 83 kcal) per 100 g.

Ingredients

Pommes de terre préfrites 42% (pommes de terre 40%, huile de tournesol, dextrose), haricots verts 18%, champignons de Paris blancs 11%, champignons de Paris blonds 11%, oignons préfrits (oignons, huile de tournesol), eau, CREME [fraîche], concentré de jus de champignon, farine de BLE, huile de tournesol, échalotes rissolées déshydratées (échalotes, huile de tournesol), persil, sel, poudre de bolet jaune séché, ail, arôme naturel (LAIT), extrait de levure, poivre. Peut contenir du CÉLERI

84%

35%

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