null • 140 g
Délice de Tzatziki
Product Insights
Délice de Tzatziki is a creamy dip classified as a dressing and sauce within the Fat and sauces PNNS group. It delivers a high total fat content of 16 g per 100 g, with saturated fat at 11 g, but it keeps sugar (2 g), salt (0.76 g) and carbohydrates (3 g) low while providing 4 g of protein. The product is marked as ultra‑processed (NOVA 4) and contains several additives such as potassium sorbate, lactic acid and guar gum, and it lists multiple allergens including milk, egg, celery and sesame.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this tzatziki contains markedly more saturated fat (11 g vs 2.1 g per 100 g) while its sugar (2 g), salt (0.76 g), and carbohydrate (3 g) levels are well below typical values, and it provides higher protein (4 g) than the category norm.
Ingredients
Fromage (Boursin) 48%, concombre 42%, eau, jaune d'œuf, amidon modifié, sel, vinaigre, ail, jus de citron, poivre, menthe 0,1%, acidifiant (acide lactique), conservateur (sorbate de potassium), stabilisant (gomme guar). Peut contenir des traces de poisson, crustacés, moutarde, gluten, céléri, soja, mollusques, sésame et lupin.
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Frequently Asked Questions
Everything you need to know about Délice de Tzatziki.
