Why is La Vache Qui Rit classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because the cheese spread is made from a blend of cheese, cream and industrial emulsifiers, preservatives and mineral salts, rather than being a simple, minimally handled cheese. The label lists the emulsifiers E341 (calcium phosphate) and E452 (polyphosphate) and the preservative potassium sorbate (E330), which are typical additives in ultra‑processed cheese products.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 6.5 g of sugar per 100 g, the spread can raise blood‑glucose levels and should be limited by people managing diabetes. Its 1.7 g of salt per 100 g adds significantly to daily sodium intake, making it less suitable for those with hypertension who need to keep salt consumption low.

Is the dairy component in La Vache Qui Rit a concern for individuals with lactose intolerance or milk allergy?

Yes. The product is based on dairy cheese and milk fat, containing lactose and milk proteins, so it should be avoided by anyone with lactose intolerance or a diagnosed milk allergy.

null, La vache qui rit

La vache qui rit

Milk And Dairy Products

Product Insights

La Vache Qui Rit is a spreadable cheese that falls under the Milk and dairy products – Cheese category. It has a Nutri‑Score of D and is placed in NOVA group 4, marking it as an ultra‑processed food. While it supplies 9 g of protein and a smooth texture, it also contains 11.5 g of saturated fat, 6.5 g of sugar and 1.7 g of salt per 100 g, which drive its low nutritional rating.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 g/ml

Energy Kcal215 kcal

Fat17 g

Saturated Fat11.5 g

Carbohydrates6.5 g

Sugars6.5 g

Comparative Analysis

Compared with the average cheese, this spread contains markedly more sugar but considerably less fat, saturated fat, salt, calories and protein per 100 g.

Ingredients

جينة مذوية ل لدهن %43 من المواد الدسمة في المادة الجافة. المحتويات : حلیپ خالى من الدسم م ميه، أجبان، مادة دهنية حليسية بروتينات الحلیبه أملاح مستحلبة : E452، E341 E330مادة حافظة سوربات البوتاسیوم، ملح بيروفوسفات الحديد، غلوكونات الزنك، فيتامین D.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.