Babybel,Bel
Babybel
Product Insights
Babybel is a cheese snack belonging to the milk and dairy product family, specifically classified as cheese. It carries a Nutri-Score of D and falls into NOVA group 3, indicating a processed product with added salt, lactic ferments and a microbial coagulant. While it offers a high protein content of 23 g and calcium, it also contains a high level of saturated fat (16 g) and a notable amount of salt (1.8 g) per 100 g, making it a calorie‑dense option that should be eaten in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese, Babybel contains slightly less fat (24 g vs 25.0 g), similar saturated fat (16 g vs 15.3 g), lower salt (1.8 g vs 3.3 g), and far less sugar (0.5 g vs 1.8 g) per 100 g.
Ingredients
leche, sal, fermentos lácticos, coagulante de leche microbiano
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Frequently Asked Questions
Everything you need to know about Babybel.
