
Product Insights
Excellence 85% is a Lindt dark chocolate bar classified under the Sugary snacks and Chocolate products groups, and it falls into the ultra-processed (NOVA 4) category. Its 85% cocoa content delivers a rich, low-salt flavor, yet the bar is high in saturated fat (27 g per 100 g) and contains 15 g of sugar, resulting in a Nutri-Score of E. Made in France and bearing the Triman recyclable-packaging label, the product may trigger allergies due to soy, almonds, hazelnuts and sesame.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (40 g sugar, 19 g saturated fat and 0.42 g salt per 100 g), this chocolate offers roughly one‑third the sugar (15 g) and far less salt (0.01 g), but its saturated fat is considerably higher at 27 g per 100 g.
Ingredients
es Chocolate extrafino con 85% de cacao Cacao: 85% mínimo. Ingredientes: pasta de cacao, cacao magro, manteca de cacao, azúcar moreno de caña, vainilla. Puede contener leche, soja, almendras, avellanas, otros frutos de cáscara y granos de sésamo.
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Frequently Asked Questions
Everything you need to know about Excellence 85%.










