Lindt • 110 g
Pate d’amande
Product Insights
Lindt’s Pate d’amande is a 110 g bar of almond paste coated in dark chocolate, classified as a sugary snack and listed under the "Sugary snacks" PNNS group. With 48 g of sugars, 27 g of total fat (including 8 g of saturated fat), 8.6 g of protein and only 0.05 g of salt per 100 g, it receives a Nutri-Score of E and falls into the ultra-processed NOVA 4 category, reflecting its high energy density (500 kcal) and the presence of several additives. The product also carries milk, nut and soy allergens, contains additives E420 (sorbitol), E322 (soy lecithin) and E202 (potassium sorbate), and attains an Eco-Score of C, indicating moderate environmental impact despite recyclable cardboard packaging.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, this bar has slightly less sugar (48 g vs 53.4 g per 100 g) but far more fat (27 g vs 10.5 g), higher calories (500 kcal vs 373 kcal) and considerably lower salt (0.05 g vs 0.36 g).
Ingredients
Sucre, amandes 22%, pâte de cacao, stabilisant (sorbitol), beurre de cacao, sirop de glucose, beurre laitier concentré, poudre de lait écrémé, émulsifiant (lécithine de soja), arôme naturel d'amande amère, conservateur (sorbate de potassium),
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Frequently Asked Questions
Everything you need to know about Pate d’amande.
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