Crème de pruneaux

Crème de pruneaux is a fruit‑based spread made from plum puree, water and sugar, sold in a metal pot with a glass lid in French supermarkets. It belongs to the fruits and vegetables group, carries a Nutri‑Score of D and is classified in NOVA group 3, offering 5 g of fiber and 0 g of fat per 100 g while containing a high 53 g of sugars that contribute about 1 042 kJ of energy. Overall, the spread provides a natural fruit source and virtually no salt, but its high sugar content makes it a treat rather than a health‑focused staple.