Why is Chicken Teriyaki flavored noodles classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is made from pre‑cooked wheat flour that is dehydrated and packaged with flavor powders, preservatives, emulsifiers and seasoning agents such as monosodium glutamate, soy sauce powder, and anti‑caking agents; this combination of industrial processing and added additives defines a NOVA‑4 product.

How does the salt content in this product affect a diabetic or hypertensive diet?

At 1.3 g of salt per 100 g, the noodles contribute a significant portion of the daily sodium limit (≈2 g for hypertension guidelines), which can raise blood pressure and complicate blood‑glucose control, so they should be consumed sparingly by people with diabetes or high blood pressure.

Is this product suitable for vegan, gluten‑free, or keto diets?

No; the noodles are made from wheat flour and the flavoring includes chicken‑derived seasonings, making it unsuitable for vegan or gluten‑free diets, and its 24 g of carbohydrates per 100 g exceed the low‑carb threshold required for a keto regimen.

Daisuki • 79 g

Nouilles saveur Poulet Teriyaki

Cereals And Potatoes

Product Insights

Daisuki’s Chicken Teriyaki flavored instant noodles are a 79‑gram, wheat‑based snack that belongs to the cereals family in the PNNS classification. With 171 kcal per 100 g, 6.5 g fat (3.3 g saturated), 0.7 g sugars, 1.3 g salt and 3.7 g protein, the product receives a Nutri‑Score of D and is classified as a NOVA‑4 ultra‑processed food, reflecting moderate fat, low fiber and relatively high salt. While the low sugar and quick‑cook convenience are positives, the elevated salt and limited protein make it a less healthy choice for regular consumption.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal171 kcal

Fat6.5 g

Saturated Fat3.3 g

Carbohydrates24 g

Sugars0.7 g

Comparative Analysis

Compared with the average instant‑noodle profile (9 g sugars, 6.94 g fat, 165.82 g saturated fat, 2.96 g salt per 100 g), this product contains far less sugar, slightly less total fat, dramatically less saturated fat and about half the salt, placing it on the lighter side of the category.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Nouilles saveur Poulet Teriyaki.

Mei Asia