
Product Insights
Velouté Potiron is a fruit and vegetable soup marketed by Royco and sold in France. It carries a Nutri-Score of C and is classified in the ultra‑processed NOVA 4 group, with low fat (1.3 g) and sugar (2.1 g) but a moderate salt level (0.7 g) per 100 g. The formulation includes several additives such as palm oil, emulsifier E472e, stabilisers E340 and E451, and contains allergens like celery, gluten and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical soups, this pumpkin velouté has lower sugar, fat, saturated fat and salt than the category averages, but also provides less fiber and protein.
Ingredients
Amidon de pomme de terre, sirop de glucose, sucre, huile de palme, légumes 8,7% (potiron 3,1%, oignon, poireau, betterave, tomate), sel, arômes (contient _orge_, _blé_, _lait_), amidon de maïs, _beurre_ en poudre, émulsifiant : E472e, graisse de poule (antioxydant : E310), _lait_ écrémé, ail, curcuma, stabilisants : E340 et E451, acidifiant : acide citrique, persil, protéines de _lait_, _céleri_.
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Frequently Asked Questions
Everything you need to know about Velouté Potiron.










