
Product Insights
Danone bio vanilla yogurt is an organic, vanilla‑flavoured sweetened dairy dessert that belongs to the Milk and dairy products group. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering low fat (2.8 g) and very low salt (0.13 g) but relatively high sugars (11.1 g) and modest protein (3.4 g) per 100 g. Overall it is a low‑fat, low‑salt treat with a sugar level that exceeds typical yogurts, making it more of a dessert than a health‑focused choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this product contains about half the fat (2.8 g vs 5.97 g) and one‑tenth the salt (0.13 g vs 1.03 g) but almost 50 % more sugars (11.1 g vs 7.46 g) per 100 g.
Ingredients
LAIT demi écrémé*, sucre de canne* (7%), crème* (LAIT), LAIT écrémé en poudre*, arôme naturel de vanille, ferments lactiques (LAIT) * Issu de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Danone bio vanille 125 g x 4.










