Why is L’ultra Moelleux Brioché classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bun is labeled NOVA 4 because its formulation relies on refined wheat flour, added sugar, butterfat, egg‑yolk powder, colza oil, natural flavourings that contain alcohol, and glucose syrup; these industrial ingredients and processing steps place it in the ultra‑processed category.

How does the sugar content in this bun affect a diabetic diet?

With 11 g of sugar per 100 g, the bun can cause a rapid increase in blood glucose, so people with diabetes should limit its portion size or choose a lower‑sugar alternative to maintain stable blood‑sugar levels.

Based on the ingredient list, is this bun suitable for vegan, gluten‑free, or keto diets?

The bun is not vegan because it contains butterfat and egg yolk powder, not gluten‑free because it includes wheat flour and added gluten, and not keto‑friendly due to its high carbohydrate content of 46 g per 100 g.

Jacquet

L’ultra Moelleux Brioché

Cereals And Potatoes

Product Insights

L’ultra Moelleux Brioché is a soft brioche‑style hamburger bun that belongs to the Bread group of cereals and potatoes. It carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, reflecting the inclusion of added sugar, butterfat, egg yolk powder and natural flavourings. Nutritionally it provides moderate fiber and lower total fat and salt than the average bun, but it contains higher sugars and slightly more saturated fat while protein and overall energy are below typical category averages.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal270 kcal

Fat4.7 g

Saturated Fat1.6 g

Carbohydrates46 g

Sugars11 g

Comparative Analysis

Compared with the average hamburger bun, this product contains markedly more sugars (11 g vs 4.8 g) and slightly more saturated fat, but it is lower in total fat, salt, energy and protein.

Ingredients

Farine de blé (53%), eau, flocons de pommes de terre (6,6%), sucre, levure, huile de colza, beurre concentré (1,6%), arôme naturel (contient alcool), farine de maïs fermentée, jaune d'œuf en poudre (0,9%), sel, gluten de blé, protéines de pois, farine de riz, sirop de glucose, jus d'acérola en poudre.

84%

35%

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