Nestlé, La Laitière • 500 g e
Gâteau de riz au caramel
Product Insights
Nestle La Laitiere's Gateau de riz au caramel is a milk-based dairy dessert belonging to the Milk and dairy products family. It carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), offering a creamy texture but containing high sugar (≈15 g per 100 g) and low protein, while being low in fat, saturated fat and salt. The product also contains three additives (E14xx, E415, E440), includes egg allergens and traces of gluten, which may be concerns for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (≈11 g sugars, 0.6 g salt and 2.8 g saturated fat per 100 g), this caramel‑topped rice cake contains about 15 g of sugars, only 0.1 g of salt and 1.4 g of saturated fat, delivering roughly the same energy but less protein than typical.
Ingredients
Lait entier (43,5%), eau, riz (12,3%), sucre, caramel (5,6%) [sucre, eau], oeufs entiers (4,4%), blancs d’oeufs, amidon modifié de maïs, épaississants (pectine, gomme xanthane), arôme. Traces éventuelles de gluten. Lait origine France.
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Frequently Asked Questions
Everything you need to know about Gâteau de riz au caramel.
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