Nestlé
Lindahls
Product Insights
Lindahls is a Nestlé‑branded plain yogurt that belongs to the Milk and yogurt group of the PNNS classification. It earns a Nutri‑Score of A, falls in the NOVA 3 processing category and offers a low‑fat (0.2 g), low‑sugar (3.1 g) and low‑salt (0.1 g) profile while providing a high protein content of 11 g per 100 g. However, the ingredient list is not disclosed, so potential additives or stabilisers cannot be verified, and the product is still a processed dairy item.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average yogurt, Lindahls contains about 3.1 g of sugars versus 7.46 g, 0.2 g of fat versus 5.97 g, 0.1 g of salt versus 1.03 g, and 11 g of protein versus 3.76 g per 100 g.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Lindahls.
