
Product Insights
Fruttolo is a light sweetened fresh cheese dessert with fruit, classified in the dairy desserts group. It is low in salt (0.09 g per 100 g), provides modest protein (5.4 g) and added vitamin D, and carries gluten‑free, no‑preservatives and no‑colorings claims. However, it is an ultra‑processed product (NOVA 4) with a Nutri‑Score of C, contains added sugar, corn starch and the stabiliser guar gum (E412), and its sugar level is 12 g per 100 g, which is higher than typical for its category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented dairy dessert, Fruttolo contains slightly more sugar (12 g vs 11.05 g) but less fat (3.8 g vs 4.89 g), markedly less salt (0.09 g vs 0.58 g) and lower energy (109 kcal vs 131.5 kcal).
Ingredients
FORMAGGIO FRESCO LEGGERO DOLCE ALLA FRUTTA ADDIZIONATO CON VITAMINA D. Ingredienti, FORMAGGIO fresco leggero 60%. Zucchero, acqua, purea di frutta 3% ( purea di fragola-pera-banana, purea di fragola-banana da concentrato), amido di mais, succhi concentrati (limone, carota, carota nera, barbabietola rossa), concentrato di minerali del LATTE, stabilizzante (gomma di guar), aromi naturali, vitamina D.
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Frequently Asked Questions
Everything you need to know about Fruttolo.











