
Product Insights
Ravioli sauce bolognese is a 400 g canned meal sold in French supermarkets, featuring durum‑wheat ravioli filled with beef and a tomato‑based sauce. It falls within the "Cereals and potatoes" PNNS group, carries a Nutri‑Score C and is classified as ultra‑processed (NOVA 4). While it provides 4.6 g of protein and 1.3 g of fiber per 100 g, it also contains moderate levels of fat (3 g), saturated fat (1.3 g) and salt (0.82 g, regarded as moderate).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical canned pasta products, this ravioli has far lower sugar (1.4 g vs 9 g), less fat (3 g vs 6.94 g) and reduced salt (0.82 g vs 2.96 g per 100 g).
Ingredients
Eau, ravioli 28,5% (semoule complète de _blé_ dur 13%, eau, viande bovine 5,1% chapelure (dont _gluten_), semoule de _blé_ dur 0,7%, sel, épices et plantes aromatiques), purée de tomates mi-réduite 12%, viande bovine 9,9% oignons 2,7%, carottes 2,5%, arômes naturels, sel, amidon de maïs, huile de tournesol.
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Frequently Asked Questions
Everything you need to know about Ravioli sauce bolognaise.









