
Product Insights
La barquette (chocolat) is a French‑style chocolate‑coated biscuit barquette weighing 120 g, belonging to the Sugary snacks and Biscuits and cakes dietary families. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high sugar (46 g per 100 g) and modest salt (0.3 g per 100 g) content, along with several additives such as emulsifiers, leavening agents and flavorings. The snack also contains common allergens, eggs, wheat, milk, soy and tree nuts, and despite the no‑preservatives claim, its nutritional profile is dominated by added sugars and a high overall calorie density.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, which contains about 29 g of sugar per 100 g, La barquette (chocolat) delivers roughly 46 g of sugar, significantly higher, while its salt level (0.3 g) is well below the category average of 2 g.
Ingredients
Sucre, farine de _blé_ 19,9 %, huile de colza, _œufs_ 13,7 %, chocolat en poudre 13,2 % (sucre, cacao en poudre), pâte de _noisettes_ 5,9 %, _lait_ écrémé en poudre 4,7 % (équivalent _lait_ écrémé 49,6 %), sirop de glucose-fructose, émulsifiants (E471, lécithine de _soja_), poudre à lever (diphosphate disodique, carbonate acide de sodium), sel, acidifiant (acide citrique), arômes, levure sèche,
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Frequently Asked Questions
Everything you need to know about La barquette (chocolat).








