How does the high sugar content in this balsamic vinegar affect a diabetic or hypertensive diet?

The 19 g of sugars per 100 ml can raise blood glucose levels, so people with diabetes should use it sparingly; the low salt (0.05 g per 100 ml) means it does not significantly impact blood pressure, making it less of a concern for hypertension.

Is this balsamic vinegar suitable for vegan, gluten‑free, or keto dietary patterns?

Yes, the product is certified vegan and contains no gluten or animal‑derived ingredients, but its high sugar content makes it unsuitable for strict keto diets.

What is the best way to store this vinegar after opening to preserve its quality?

Keep the bottle tightly sealed in a cool, dark place such as a pantry; refrigeration is not required but can extend shelf life, and avoid exposure to heat or direct sunlight to prevent flavor degradation.

LA FABRIK A SAVEURS • 50 cl

Vinaigre balsamique de Modène

Fat And Sauces

Product Insights

Balsamic vinegar of Modena from LA FABRIK A SAVEURS is a 500 ml condiment made from wine vinegar and cooked grape must, both sourced entirely from Italy. Nutritionally it is free of fat, saturated fat, and salt, but contains a high 19 g of sugars per 100 ml, and it carries a NOVA 2 classification indicating a minimally processed culinary ingredient with no additives. The product is vegan, free of colorings, and has earned an Eco‑Score of A+, highlighting its favorable environmental profile despite its sugar richness.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal96 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates19 g

Sugars19 g

Comparative Analysis

Compared with the average condiment, this balsamic vinegar provides almost double the sugar while delivering virtually no fat or salt.

Ingredients

Vinaigre de vin, moût de raisin cuit.

84%

35%

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Frequently Asked Questions

Everything you need to know about Vinaigre balsamique de Modène.

Cora

50 cl