Why is Knorr Bouillon Cube Beef classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The cube is made from refined ingredients such as salt, palm‑derived vegetable fats, concentrated beef base and multiple flavor enhancers; it includes additives like glutamate (E621) and sodium guanylate (E627), which are typical of ultra‑processed foods and place it in NOVA group 4.

How does the salt content in this bouillon cube affect a hypertensive diet?

Each 100 g of the product contains 0.67 g of salt, which is lower than many processed foods but can still contribute significantly to daily sodium intake when several cubes are used, so people with hypertension should limit the amount or dilute the broth.

Is the beef ingredient in this product a concern for people with meat allergies or for those following vegetarian diets?

Yes, the cube lists beef (2.3 % of the formulation) as an ingredient and is flagged as a non‑vegan, non‑vegetarian product; it is also an allergen for individuals sensitive to beef, making it unsuitable for vegetarians, vegans, or anyone with a beef allergy.

Knorr, Unilever • 150 g

Knorr Bouillon Bœuf 15 Tablettes 150g

Condiments

Product Insights

Knorr Bouillon Cube Beef 15 Cubes is a dried beef-flavored stock cube sold in France and Switzerland, intended for rehydration in soups, sauces and stews. It belongs to the soups & stocks dietary family, carries a Nutri-Score of C and is classified as NOVA 4, indicating it is an ultra-processed product with modest protein (0.5 g) and very low sugar and fat but a moderate salt level (0.67 g per 100 g). The cube contains allergens such as beef and milk, includes flavour enhancers like glutamate (E621) and sodium guanylate (E627), and is marketed with a sustainable farming label despite its processed nature.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal7 kcal

Fat0.5 g

Saturated Fat0.3 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average processed food, this bouillon cube has dramatically lower sugar (0.5 g vs 32.99 g), fat (0.5 g vs 7.1 g), saturated fat (0.3 g vs 4.57 g) and salt (0.67 g vs 5.41 g per 100 g).

Ingredients

Sel, graisses végétales (palme, palme totalement hydrogénée), amidon, chlorure de potassium, sucre, arômes, exhausteurs de goût : E621, E631 et E627, graisse de bœuf 3% (graisse de bœuf, antioxydant : extraits de romarin), fond de bœuf concentré en poudre (préparé à partir d'os de bœuf) 1%, sucre caramélisé, maltodextrine, persil 0,4%. Ce bouillon contient de la graisse de bœuf et du fond de bœuf concentré en poudre.

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