Marks & Spencers, Marks & Spencer • 23g
Smoky Barbecue Flavour Popped Chips
Product Insights
Smoky Barbecue Flavour Popped Chips are a plant-based, gluten-free snack produced by Marks & Spencer and belong to the PNNS group of Salty snacks. A 23 g serving supplies 90 kcal, 1.8 g protein, 4.8 g fiber, 1 g sugar and 1.43 g salt, resulting in a Nutri-Score of C and a NOVA 4 ultra-processed classification. The product is vegan, low in saturated fat (0.2 g per serving) and enriched with vitamin D, but its high salt level and the presence of additives such as citric acid, paprika extract and flavouring limit its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack (per 100 g), these popped chips contain far less fat (7.4 g vs 23.6 g), much lower saturated fat (0.9 g vs 5.1 g) and salt (1.4 g vs 52.4 g), while having a slightly higher sugar content (4.3 g vs 3.8 g).
Ingredients
Dried Potatoes 45%, Rice Flour Cornflour, Rapeseed Oil, Potato Starch, Maltodextrin, Sugar, Salt, Smoked Paprika, Dried Onions, Oak Smoked Sugar Dried Tomatoes, Acid: Citric Acid, Yeast Extract, Sea Salt, Dried Garlic, Ground Spices, Flavouring, Dried Oregano, Paprika Extract, Vitamin D
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Frequently Asked Questions
Everything you need to know about Smoky Barbecue Flavour Popped Chips.
