Why does Organic Sweet Cream Butter receive a Nutri-Score of E, and which nutrients are responsible for this low rating?

The E rating is driven by its very high saturated‑fat (53 g) and overall energy content, combined with low protein (0.6 g) and the absence of positive factors like fiber or fruit‑vegetable content.

How does the high saturated‑fat content in this butter affect cardiovascular health?

High saturated fat can raise LDL cholesterol levels, which may increase the risk of heart disease, so the butter should be eaten in moderation, especially for those monitoring cholesterol.

Is Organic Sweet Cream Butter suitable for low‑carb or keto diets, and can it be used in vegan cooking?

Its high fat and minimal carbs make it keto‑friendly, but because it is made from milk it is not suitable for vegan diets.

Aldi, Gut Bio • 250 g

Bio-Süßrahmbutter

Fat And Sauces

Product Insights

Organic Sweet Cream Butter is an 82 % fat dairy spread classified in the Fat and sauces group. It carries a Nutri-Score of E and a NOVA rating of 2, reflecting very high total and saturated fat (53 g per 100 g) but very low sugar (0.7 g) and salt (0.01 g). The product is certified organic and contains no added sugars, yet its high saturated‑fat content and low protein (0.6 g) make it a calorie‑dense option best used sparingly.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal747 kcal

Fat82 g

Saturated Fat53 g

Carbohydrates0.7 g

Sugars0.7 g

Comparative Analysis

Compared with the average values for similar spreads, this butter has more total fat (82 g vs 76.6 g) and considerably more saturated fat (53 g vs 21.7 g), while providing far less sugar (0.7 g vs 3.6 g) and salt (0.01 g vs 0.39 g).

Ingredients

Bio-Süßrahmbutter, Fettgehalt: 82% Aus kontrolliert biologischem Anbau

84%

35%

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Frequently Asked Questions

Everything you need to know about Bio-Süßrahmbutter.

Milbona, Lidl

250g