Granola, Penny • 750 g
Knuspermüsli
Product Insights
The Crunchy Muesli is a plant‑based breakfast cereal made mainly of whole‑grain oat flakes (67%) together with oligofructose and a small grain blend that includes wheat flour, sugar and sunflower oil. It falls into the “Cereals and potatoes” PNNS group, carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a moderately processed product. While its sugar (12.4 g) and salt (0.43 g) levels are below average for breakfast cereals, the fat (10.9 g) and saturated fat (4.2 g) are higher than typical, and the presence of palm oil and possible traces of milk, soy, peanuts and sesame may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.1 g sugar, 9.0 g fat, 2.5 g saturated fat, 1.8 g salt per 100 g), this muesli has lower sugar and salt but noticeably higher total and saturated fat.
Ingredients
Vollkornhaferflocken 67%, Oligofruktose, Getreideerzeugnis 8% (Weizenmehl, Zucker, Sonnenblumenöl, Karamellzuckersirup), Zucker, Palmöl, Speisesalz. Kann Spuren von Milch, Soja, Erdnüssen, Schalenfrüchten und Sesamsamen enthalten.
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Frequently Asked Questions
Everything you need to know about Knuspermüsli.
