
Product Insights
These breadsticks belong to the cereals and bread group, made with wheat flour, sesame seeds, flax seeds, poppy seeds, sunflower oil, yeast, salt and malted wheat flour. They carry a Nutri‑Score of D and are classified in NOVA group 3, providing 448 kcal, 16 g protein, 16 g fat (4.7 g saturated) and 58 g carbohydrates per 100 g. While the high protein and low sugar and salt are positive, the elevated fat, saturated fat and overall energy make it a calorie‑dense snack and it contains gluten and sesame allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breadstick, this product contains markedly more fat (16 g vs 5.5 g) and protein (16 g vs 9.9 g) but less sugar (2.6 g vs 4.8 g) and salt (1.7 g vs 3.9 g), resulting in a higher energy content.
Ingredients
Farine de blé 66%, graines de sésame 13%, graines de lin 6%, graines de pavot 6%, huile de tournesol, levure, sel, farine de blé malté. Traces éventuelles de soja et moutarde.
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Frequently Asked Questions
Everything you need to know about Gressins graines sésame lin pavot.








