Amo Essere Eccellente, Eurospin • 125g
Peperoncini piccanti
Product Insights
Peperoncini piccanti is a hot chili pepper condiment made primarily of spicy peppers (56%) and Italian extra‑virgin olive oil (40%). It belongs to the vegetables group, carries a Nutri‑Score of D and is classified as a NOVA‑3 food; per 100 g it is high in fat (40 g), saturated fat (6.5 g) and salt (1.7 g) while sugar and carbohydrates are low. The product contains potential allergens (milk, fish, nuts, celery) and additives such as citric acid (E330) and ascorbic acid (E300), which may limit its suitability for certain diets despite its decent fiber content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based condiment, this hot chili pepper sauce contains dramatically more fat (40 g vs 1.4 g), saturated fat (6.5 g vs 0.3 g) and salt (1.7 g vs 0.73 g), while providing far less sugar and carbohydrates.
Ingredients
Peperoncini piccanti 56%, olio extra vergine di oliva italiano 40%, sale, aglio, prezzemolo, aceto di vino bianco, correttore di acidità: acido citrico, antiossidante: acido ascorbico. Può contenere tracce di PESCE, LATTE E PRODOTTI A BASE DI LATTE, FRUTTA A GUSCIO e SEDANO.
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Frequently Asked Questions
Everything you need to know about Peperoncini piccanti.
