La tabla de Aldi • 100 g
Chorizo de León extra Dulce
Product Insights
Chorizo de León extra Dulce is a sweet cured pork sausage from Spain, part of the processed meat family (PNNS groups: processed meat). It carries a Nutri‑Score of E and belongs to NOVA group 4, reflecting its high fat (32 g), saturated fat (12 g) and salt (3.5 g) per 100 g, though it also provides 25 g of protein and only 2.3 g of sugars. The product is labeled gluten‑free and lactose‑free but contains additives such as potassium nitrate, sodium ascorbate, dextrin, dextrose and sugar, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cured sausage, this chorizo contains markedly more fat and saturated fat, slightly more sugar, while its salt level is similar to the category average.
Ingredients
Carne de cerdo, pimentón dulce, sal, dextrina, ajo, dextrosa, azúcar, antioxidante: ascorbato sódico y conservador: nitrato potásico.
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Frequently Asked Questions
Everything you need to know about Chorizo de León extra Dulce.
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