
Product Insights
Bio Basis-Müsli 5 Korn is an organic German breakfast cereal that falls under the "Cereals and potatoes" and "Breakfast cereals" groups. It scores Nutri‑Score A, belongs to NOVA group 1, and offers low sugar (1.1 g), low salt (0.02 g), low saturated fat (1 g) while providing a high protein content of 12 g per 100 g. However, it contains gluten from wheat and barley and sesame seeds, which may be problematic for gluten‑free or sesame‑allergic consumers, and its carbohydrate level (56.7 g) is relatively high for low‑carb diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (average per 100 g: 14.1 g sugars, 9 g fat, 1.8 g salt, 389 kcal), this muesli supplies only 1.1 g sugars, 6.6 g fat, 0.02 g salt and 356 kcal while providing 12 g protein, markedly lower sugar and salt levels.
Ingredients
Vollkorn-Haferflocken*, Vollkorn-Weizenflocken*, Vollkorn-Gerstenflocken*, Vollkorn - Roggenflocken* Vollkorn-Dinkel - flocken*, Sonnenblumenkerne*, Sesam*, Buchweizen* geröstet. *aus kontrolliert biologischer Land - wirtschaft Kann Spuren von Milchprodukten, Soja, Schalenfrüchten, Lupinen und Erdnüssen enthalten.
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Frequently Asked Questions
Everything you need to know about Bio Basis-Müsli 5 Korn.










