Why is Eminces de Poulet classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is considered ultra-processed because it combines meat with multiple added ingredients such as sunflower oil, dextrose, modified potato starch, diphosphates (E450), potassium sorbate (E202), potassium acetate (E261) and a blend of spices, which transform the simple meat into a highly formulated product.

How does the salt content in Eminces de Poulet affect a hypertensive diet?

With 1.9 g of salt per 100 g, the product contributes a significant portion of the recommended maximum daily sodium intake, so people with hypertension should limit its consumption and balance it with low-sodium foods.

Are the traces of celery and mustard in this chicken product a risk for allergic consumers?

Yes, the product is labelled as possibly containing traces of celery and mustard, both of which are common allergens, so individuals sensitive to these should avoid it unless they have confirmed tolerance.

Saint Alby • 150 g

Emincés de Poulet

Fish Meat Eggs

Product Insights

Eminces de Poulet is a ready-to-eat chicken strip product classified in the meat group (PNNS category: Meat) and is packaged in a plastic film, cardboard sleeve, and tray. It receives a Nutri-Score of D and is placed in the ultra-processed NOVA 4 category, reflecting its high salt level of 1.9 g per 100 g, the presence of additives such as diphosphates (E450), potassium sorbate (E202), potassium acetate (E261) and modified starch, and a protein content derived from 92% chicken meat. While it offers a concentrated source of animal protein and low sugar, the moderate fat, relatively high sodium and additive load limit its overall health appeal.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal243 kcal

Energy1015 kJ

Fat13.2 g

Saturated Fat3 g

Cholesterol0 g

Comparative Analysis

Compared with average values for processed chicken products, Eminces de Poulet contains less sugar (1.3 g vs 2.15 g), less salt (1.9 g vs 3.21 g) and lower saturated fat (1.7 g vs 4.21 g) per 100 g, yet its Nutri-Score of D reflects the remaining high sodium and additive content.

Ingredients

92% viande de poulet, huile de tournesol, dextrose, sel, amidon (pomme de terre), 0,18% épices, stabilisant : diphosphates, correcteurs d'acidité : sorbate de potassium, acétates de potassium, amidon modifié (pomme de terre)

84%

35%

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Frequently Asked Questions

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