
Product Insights
White hand-crafted style bread produced in Bulgaria by the brand Rodna Strya. It falls under the Cereals and potatoes and Bread groups, carries a Nutri-Score of C and is classified in NOVA group 3, indicating a moderately processed product. The loaf is low in fat, saturated fat and sugars, but contains a moderate amount of salt (1.1 g per 100 g) and a high carbohydrate load, while fiber and protein are below the average for sliced white breads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced white bread, this product has less fat (1.1 g vs 5.5 g), saturated fat (0.1 g vs 1.4 g), sugar (2 g vs 4.8 g), salt (1.1 g vs 4.0 g) and energy (253 kcal vs 349 kcal), but more carbohydrates (51.5 g vs 47.3 g) and lower fiber (3.5 g vs 5.4 g) and protein (7.5 g vs 9.9 g).
Ingredients
62% бяло пшенично брашно, вода, течна закваска( вода, ръжено брашно), трапезна сол, хлебна мая. Може да съдържа следи от сусамово семе.
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Frequently Asked Questions
Everything you need to know about Бял хляб тип ръчен.














