Pilos
Grietinė 30%
Product Insights
Grietinė 30% is a fermented sour cream made from cream and lactic acid bacteria, classified in the Milk and dairy products group. It carries a Nutri‑Score of D and is placed in NOVA group 3, reflecting its high fat (30 g per 100 g) and saturated fat (20.4 g) content alongside low sugar (2.8 g) and salt (0.1 g). While it provides a rich, creamy texture and a source of calcium, its calorie density (291 kcal) and high saturated fat make it a less suitable choice for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy product, this sour cream contains far more fat (30 g vs 5.97 g) and saturated fat (20.4 g vs 3.71 g) and more than double the calories (291 kcal vs 113 kcal), while its sugar (2.8 g) and salt (0.1 g) are notably lower than the typical values.
Ingredients
Cream, lactic acid bacteria
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Frequently Asked Questions
Everything you need to know about Grietinė 30%.
