Why is Muesli croustillant Noix et Miel classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The presence of added sugars, honey, refined sunflower oil and a food-grade antioxidant indicates a high level of industrial formulation, which is why the product is regarded as ultra-processed. The sole listed additive is E306, a tocopherol-rich antioxidant used to preserve color and freshness.

How does the sugar content in this product affect a diabetic or hypertensive diet?

With 16 g of sugars per 100 g, the muesli provides a substantial amount of rapidly available carbohydrates that can cause blood glucose spikes, making it a less suitable choice for people with diabetes or those monitoring sugar intake. The very low salt level (0.02 g) is beneficial for hypertension, but the high sugar content outweighs this advantage for anyone needing to control carbohydrate intake.

Is the presence of peanuts and tree nuts in this muesli a concern for individuals with nut allergies?

Yes, the product contains peanuts as well as chopped pecans, cashews, hazelnuts and sliced almonds, making it unsafe for anyone allergic to peanuts or tree nuts. It also lists wheat, so it is not suitable for those with gluten sensitivity, and cross-contamination risks mean nut-allergic consumers should avoid it.

Crownfield • 500 g

Muesli croustillant Noix et Miel

Cereals And Potatoes

Product Insights

Muesli croustillant Noix et Miel is a crunchy breakfast cereal that falls under the 'Cereals and potatoes' and 'Breakfast cereals' PNNS groups. It carries a Nutri-Score of C and is placed in NOVA group 3, offering 45% whole-grain oat flakes, wheat, a blend of peanuts and tree nuts, honey and sunflower oil, which together provide 8.3 g of protein, 6.2 g of fiber and 16 g of sugars per 100 g. Nevertheless, the product contains added sugar, moderate saturated fat, gluten, peanuts and other nuts as allergens, and only one additive (E306 tocopherol-rich antioxidant), while its Eco-Score B reflects a relatively favorable environmental impact despite plastic packaging.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal470 kcal

Comparative Analysis

With 16 g of sugars per 100 g, this muesli exceeds the average 14.1 g found in typical breakfast cereals, yet its salt (0.02 g) is far lower than the category mean of 1.78 g and its saturated fat (1.9 g) falls below the average 2.5 g.

Ingredients

45 % flocons d'avoine complète, sucre, grains de froment (blé), huile de tournesol, farine de blé, flocons de blé complet, 4% noix de pécan hachée, 4% cacahuètes (arachides), 1,5% miel, 1% noix de cajou, 1% noisettes, 1% amandes effilées, sel, extrait de malt d'orge, antioxydant : extrait riche en tocophérols.

84%

35%

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