
Product Insights
Polenta pronta is a ready-to-cook corn semolina classified under the Cereals and potatoes dietary family and it carries a Nutri-Score of C with a NOVA 3 rating for processed foods. The product is low in fat, saturated fat and sugars, but contains a moderate amount of salt (0.91 g per 100 g) and provides only 1.7 g of protein per 100 g, making its nutritional profile relatively plain. It is vegan, gluten-free, and includes the acidity regulator tartaric acid (E334) as its sole additive, which some consumers may consider a processed ingredient.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereals, this polenta contains only 1 g of sugar versus about 9 g, minimal fat and saturated fat, and roughly 0.9 g of salt per 100 g, which is about one third of the typical 2.96 g, making it a low-sugar, low-salt option.
Ingredients
water, 18% cornmeal, salt, acidity regulator: tartaric acid,
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Frequently Asked Questions
Everything you need to know about Polenta pronta.












