
Product Insights
Yaourt nature is a plain yogurt that belongs to the Milk and dairy products family (PNNS group 1). It earns a Nutri-Score of A, is classified in NOVA group 1 as minimally processed, and offers low sugars, low fat, low saturated fat and low salt while providing calcium and added vitamin D. However, it contains milk as an allergen and is packaged in a plastic pot with a cardboard sleeve, which may raise concerns for allergen-sensitive consumers and environmental sustainability despite its high Eco-Score.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this plain yogurt contains about 4.8 g of sugar per 100 g (about 35% less than the 7.45 g average), less than 1 g of total fat (far below the 5.97 g average), 0.6 g of saturated fat (about 84% lower than the 3.71 g average), and only 0.14 g of salt (about 86% lower than the 1 g average), delivering roughly 45 kcal of energy versus 113 kcal on average.
Ingredients
Yaourt (lait (Origine: France)), vitamine D.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about yaourt nature.








