
Product Insights
Mustard Mild is a mild‑flavored mustard belonging to the “Fat and sauces” and “Dressings and sauces” groups of the PNNS classification. It carries a Nutri‑Score of D (16 points) and is classified as an ultra‑processed product (NOVA 4) because it contains added stabilizers, xanthan gum, colorants and curcumin. Nutritionally it is low in sugar and saturated fat, provides moderate protein (4.3 g per 100 g) and modest fat (3.2 g per 100 g), but its salt level is relatively high at 3 g per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, Mustard Mild contains about half the sugar (4.8 g vs 10.95 g) and one‑fourth the fat (3.2 g vs 12.0 g), while its salt content remains high at 3 g per 100 g, close to the typical 5 g average.
Ingredients
νερό, 16% σιναπόσπορος, ξύδι από αλκοόλη, ζάχαρη, μαγειρικό αλάτι, ξανθάνης, σταθεροποιητής: κόμμι αρωματικές ύλες, χρωστική. κουρκουμίνη.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mustard Mild.










