
Product Insights
Yellow Mustard belongs to the Fat and sauces family of dressings and sauces. It carries a Nutri-Score of D and is classified as NOVA group 4, reflecting its ultra‑processed nature despite containing no added sugars, fat, or saturated fat. While the product is virtually calorie‑free and low in macronutrients, its salt content of 3.25 g per 100 g is relatively high and may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this mustard contains virtually no sugar, fat, or saturated fat and only 3.25 g of salt per 100 g, which is markedly less than the typical 5 g of salt found in the category.
Ingredients
DISTILLED WHITE VINEGAR, MUSTARD SEED, WATER, SALT, TURMERIC, NATURAL FLAVOR AND SPICES
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Frequently Asked Questions
Everything you need to know about Yellow Mustard.








