
Product Insights
Provoletta affumicata is a smoked Italian cheese made from pasteurised cow’s milk, sold in 140 g packages at Lidl. It falls under the milk and dairy products group, carries a Nutri‑Score of D and is classified in NOVA 3, indicating a moderately processed cheese. The cheese offers a high protein level (24 g per 100 g) and low sugars, yet its fat (19 g), saturated fat (12 g) and salt (1.15 g) are relatively elevated compared with typical cheeses.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese values of 25.0 g fat, 15.3 g saturated fat, 3.3 g salt, 1.8 g sugars, 323 kcal energy and 20.3 g protein per 100 g, Provoletta affumicata is lower in fat, saturated fat, salt and sugars, while delivering higher protein and slightly less energy.
Ingredients
lait pasteurisé, présure, sel de cuisine, ferments lactiques (lait), fumée de bois de hêtre,
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Frequently Asked Questions
Everything you need to know about Provoletta affumicata.







