Why is Pimientos del piquillo con ajo classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is considered ultra‑processed because it undergoes multiple industrial steps, including blanching, seasoning, and preservation in a glass jar, and it includes functional additives such as citric acid (E330) to maintain acidity and calcium chloride (E509) as a firming agent.

How do the sugar and salt levels in this canned pepper product affect people with diabetes or hypertension?

The 4.5 g of sugars per 100 g can raise blood glucose levels, so diabetic individuals should limit portion size, while the 0.88 g of salt exceeds the average for canned vegetables and may contribute to higher blood pressure, making it less suitable for those on a reduced‑sodium diet.

Is this canned piquillo pepper with garlic suitable for vegan and gluten‑free diets, and does it fit keto or low‑carb regimes?

Yes, the product contains only plant‑based ingredients and is labeled gluten‑free, making it vegan‑friendly. However, with 5.4 g of carbohydrates and 4.5 g of sugars per 100 g, it is relatively high in carbs for strict keto or low‑carb plans.

Freshona • 220g

Pimientos del piquillo con ajo enteros / Pimentos piquilho com alho inteiros

Fruits And Vegetables

Product Insights

Pimientos del piquillo con ajo enteros is a canned mix of whole piquillo peppers and garlic, classified under the vegetable subgroup of the Fruits & Vegetables food group. It carries a Nutri‑Score of A and is placed in NOVA group 4, offering low fat (0.5 g), low saturated fat (0 g) and low energy (33 kcal) per 100 g, but it also contains 0.88 g of salt and 4.5 g of sugars, which are higher than typical values for similar products. The product is vegan and gluten‑free, yet its ultra‑processed status and the inclusion of citric acid (E330) and calcium chloride (E509) may be a concern for some consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal33 kcal

Fat0.5 g

Saturated Fat0 g

Carbohydrates5.4 g

Sugars4.5 g

Comparative Analysis

Compared with the average values for similar canned vegetable products, this piquillo pepper mix contains about half the fat and a third of the calories, but its sugar (4.5 g) and salt (0.88 g) per 100 g exceed typical levels.

Ingredients

Piquillo Peppers, Water, Sugar, 1% Garlic, att. Acid: Citric Acid; Firming Agent: Calcium Chloride

84%

35%

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Frequently Asked Questions

Everything you need to know about Pimientos del piquillo con ajo enteros / Pimentos piquilho com alho inteiros.

Dia

260g

Pimientos del piquillo enteros

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HACENDADO

340g neto;275g escurrido

Pimientos de Piquillo Enteros Extra

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Hacendado

neto 340g - escurrido 275g