Why is Fior Di Grano Italian Shortcake Biscuits classified as ultra‑processed (NOVA 4) and which additives does it contain?

The biscuits are made from refined wheat flour, added sugars, glucose syrup and industrial leavening agents, which places them in the ultra‑processed NOVA 4 category; the only listed additives are the raising agents E500 (sodium carbonate) and E503 (ammonium carbonate).

How does the sugar and salt content in these biscuits affect a diabetic or hypertensive diet?

Each 100 g portion provides 19.5 g of sugars and 0.64 g of salt, which can raise blood glucose levels and contribute to increased blood pressure, so people with diabetes or hypertension should limit their intake and consider portion control.

Are these shortcake biscuits suitable for vegan, keto, halal or gluten‑free diets?

No, they are not vegan because they contain egg, milk and honey; they are not gluten‑free due to wheat flour; the high carbohydrate content makes them unsuitable for a keto diet; halal suitability depends on certification, though the listed ingredients are generally permissible.

Italiamo • 400 g

Shortcake Biscuits Fior di Grano

Sugary Snacks

Product Insights

Fior Di Grano Italian Shortcake Biscuits are a 400 g paper‑packaged snack produced by Italiamo for Lidl. They belong to the PNNS groups “Sugary snacks” and “Biscuits and cakes”, carry a Nutri‑Score of D and are classified as NOVA 4, indicating an ultra‑processed product. Per 100 g they provide 462 kcal, 16.4 g fat, 19.5 g sugars and 0.64 g salt, and contain allergens such as eggs, gluten and milk as well as additives E500 and E503.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal462 kcal

Fat16.4 g

Saturated Fat1.5 g

Carbohydrates68.8 g

Sugars19.5 g

Comparative Analysis

Compared with the typical snack biscuit (average 28.9 g sugar, 17.6 g fat, 2.0 g salt per 100 g), this shortcake biscuit contains only 19.5 g sugars, 16.4 g fat and 0.64 g salt, but its 462 kcal energy is slightly above the category average.

Ingredients

66,6% wheat flour, sugar, sunflower seed oil, fresh eggs, fras, sodium carbonates, ammonium carbonates, potassium tartrates, glucose syrup, butter (milk), fresh pasteurised milk, salt, milk protein.

84%

35%

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Frequently Asked Questions

Everything you need to know about Shortcake Biscuits Fior di Grano.

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Italiamo • 400 g

Shortcake Biscuits Fior di Grano

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal462 kcal

Fat16.4 g

Saturated Fat1.5 g

Carbohydrates68.8 g

Sugars19.5 g

Comparative Analysis

Ingredients

66,6% wheat flour, sugar, sunflower seed oil, fresh eggs, fras, sodium carbonates, ammonium carbonates, potassium tartrates, glucose syrup, butter (milk), fresh pasteurised milk, salt, milk protein.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.