
Product Insights
Mature White Cheddar is a 900 g block of aged cheddar cheese from the United Kingdom, made from pasteurised cow’s milk and labelled as vegetarian but non‑vegan. Per 100 g it provides 25.4 g of protein and 0.68 g of calcium, yet it also contains 34.9 g of total fat, 21.7 g of saturated fat and 1.81 g of salt, giving it a high energy value of 416 kcal. The product falls under the PNNS group ‘Milk and dairy products – Cheese’, carries a Nutri‑Score of D and is classified in the NOVA 3 processing category, reflecting moderate processing and a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this Mature White Cheddar has about 35 g fat and 22 g saturated fat per 100 g, well above the category averages of 25 g and 15 g, while offering lower salt (1.8 g vs 3.3 g), virtually no sugar, and higher protein (25 g vs 20 g) and energy (416 kcal vs 323 kcal).
Ingredients
mature cheddar cheese (milk)
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Frequently Asked Questions
Everything you need to know about Mature White Cheddar.








