
Product Insights
The product is a mature Cheddar cheese made from pasteurised cow's milk, sold in a 400 g plastic packet. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and a NOVA classification of 3, reflecting its processed but not ultra‑processed nature. With 34.9 g fat, 21.7 g saturated fat and 1.81 g salt per 100 g, it offers high protein (25.4 g) but also high levels of saturated fat and salt, while containing very little sugar.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese category, this mature Cheddar contains markedly more fat and saturated fat, less salt and far less sugar per 100 g.
Ingredients
Pasteuriseret mælk, salt, mikrobiel osteløbe, mælkesyrekultur.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mature Cheddar.








