
Product Insights
These oat flakes are a plant-based breakfast cereal classified under the PNNS groups 'Cereals and potatoes' and 'Breakfast cereals'. They carry an A Nutri-Score and belong to NOVA group 1, indicating minimal processing, and provide low sugar (0.7 g/100 g), low salt (0.02 g/100 g), high fiber (10 g/100 g) and protein (14 g/100 g) compared with typical cereals, though they contain traces of gluten, lupin and mustard which may trigger allergies. The product is certified organic and receives an Eco-Score of A (87), although the bag material is unspecified, limiting insight into its recyclability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.14 g sugar, 1.78 g salt per 100 g), this oat flake product delivers only 0.7 g of sugar and 0.02 g of salt, while offering higher fiber (10 g vs 8.27 g) and protein (14 g vs 10.16 g).
Ingredients
Flocons d'avoine complète.
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Frequently Asked Questions
Everything you need to know about Flocons d'avoine.







