
Product Insights
Sauce Tomate Cuisinée is a cooked tomato sauce positioned in the Fat and sauces / Dressings and sauces family of human food products. It earns a Nutri‑Score of A while being classified in NOVA group 4, indicating an ultra‑processed formulation that includes added sugar, modified corn starch and two food additives (E14xx and citric acid, E330). Nutritionally, the sauce is low in saturated fat and salt, but provides moderate sugar and modest protein, offering a relatively low‑calorie (73 kcal per 100 g) option compared with many ready‑made sauces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for tomato sauces, this product delivers about one‑quarter the fat (3.4 g vs 12 g), less than one‑half the sugar (6.1 g vs 10.9 g), virtually no salt (0.003 g vs 5 g), and only 73 kcal per 100 g versus the typical 183 kcal.
Ingredients
Purée de tomates 91,6%, huile de tournesol, sucre, amidon transformé de maïs, sel, basilic 0,5%, arôme naturel d'oignon, extrait d'al correcteur d'acidité: acide citrique. Conseils de préparatio Horsez la cause et réchauffez
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Frequently Asked Questions
Everything you need to know about Sauce Tomate Cuisinée.











