
Product Insights
The product is a frozen salmon lasagna weighing 1 kg, classified as a composite, one‑dish meal. It carries a Nutri‑Score of C and falls into NOVA group 3, offering modest protein (5.5 g per 100 g) and low sugar (1.9 g) but also contains allergens such as fish, egg, milk and gluten. Labels highlight responsible aquaculture, yet the presence of animal‑derived ingredients makes it unsuitable for vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average prepared pasta dish, this salmon lasagna contains lower sugar (1.9 g vs 3.57 g), lower salt (0.6 g vs 3.55 g), and slightly less fat (5.6 g vs 5.94 g) per 100 g.
Ingredients
Eau, semoule de _blé_ dur, _saumon_ cru 12,3% (Salmo salar), _crème_ fraîche liquide 6,9%, carottes 3,3%, courgettes 3,3%, amidon de maïs, _lait_ entier en poudre, poireaux 2,5%, oignons 2,5%, _emmental_ râpé 2%, vin blanc, purée de céleri, saumon fumé 0,6% [_saumon_ (Salmo salar), sel], sel, farine de blé, purée de tomates double concentrée, jus de citron concentré, huiles végétales (huile de tournesol et/ou colza), _œuf_ en poudre, ail, macis, poivre, paprika
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Frequently Asked Questions
Everything you need to know about Lasagnes.











