
Product Insights
These are two half‑size baguettes, pre‑baked in a stone oven, made mainly from wheat flour, water, sourdough and yeast, and packaged in a 250 g plastic bag. The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of C, reflecting low sugar at 2.7 g per 100 g, moderate salt at 0.98 g per 100 g, and relatively high energy at 256 kcal per 100 g while providing modest protein and fiber. Compared with typical baguette averages, it is lower in fat, saturated fat, sugar, salt and calories, but contains more carbohydrates and less fiber and protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average baguette values, these pre‑baked halves have lower fat (1.6 g vs 5.5 g), saturated fat (0.5 g vs 1.4 g), sugar (2.7 g vs 4.8 g), salt (0.98 g vs 3.95 g) and calories (256 kcal vs 349 kcal), while offering slightly more carbohydrates (51 g vs 47 g) and slightly less protein (8.5 g vs 9.9 g) and fiber (2.8 g vs 5.4 g).
Ingredients
Farine de blé 59%, eau, levain de blé, levure, alcool éthylique, sel, farine de blé malté, gluten de blé, germe de blé fermenté, fibre de blé, farine d'orge malte, extrait de malte d'orge, levure désactivée, antioxydant : acide ascorbique.
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Frequently Asked Questions
Everything you need to know about 2 demi baguettes de caractère précuites au four a pierre.











