Why is Schokobutterkeks Zartbitter classified as ultra‑processed (NOVA 4) and which additives does it contain?

The biscuit is considered ultra‑processed because it combines refined sugar, wheat flour, cocoa paste, butter and a range of functional ingredients such as sodium carbonate (E500), diphosphate (E450), lecithin (E322) and citric acid (E330), which are typical of highly formulated snack foods.

How do the high sugar and saturated‑fat levels in this biscuit affect a diabetic or hypertensive diet?

With 31.8 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for diabetic meal plans, while its 17.5 g of saturated fat may raise LDL cholesterol and contribute to cardiovascular risk, so it is not recommended for hypertension or heart‑healthy diets.

Is the butter in this biscuit a concern for people with dairy allergies, and how is the cocoa sourced?

The biscuit contains 4 % butter and additional butterfat, both of which can trigger reactions in individuals allergic to milk, and the cocoa ingredients are certified by Rainforest Alliance and UTZ, indicating they come from sustainably managed farms.

Inter Biscuits,Lidl,Sondey • 125 gram

Schokobutterkeks Zartbitter

Sugary Snacks

Product Insights

Schokobutterkeks Zartbitter is a dark‑chocolate covered butter biscuit produced in Germany and sold at Lidl. It belongs to the sugary snacks and biscuits and cakes family, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with 31.8 g of sugar, 27.5 g of fat (including 17.5 g of saturated fat) and 510 kcal per 100 g, while also providing 7.5 g of fiber and 7.1 g of protein. The product benefits from sustainable cocoa certifications (Rainforest Alliance and UTZ) and a high fiber content, but it is high in sugar and saturated fat, contains dairy, egg, gluten and soy allergens, and includes several food additives.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal510 kcal

Fat27.5 g

Saturated Fat17.5 g

Carbohydrates54.7 g

Sugars31.8 g

Comparative Analysis

Compared with the average sweet snack, this biscuit has notably higher sugar, fat, saturated fat and calories, but lower salt and considerably more fiber, protein and cocoa‑derived nutrients.

Ingredients

Zucker, 27% Weizenmehl, Kakaomasse, Kakaobutter, 4% Butter, Oligofruktose, Molkenerzeugnis, Butterreinfett, Glukosesirup, Backtriebmittel: Natriumcarbonate, Diphosphate; Emulgator: Lecithine; Speisesalz, natürliches Vanille-Aroma, natürliches Vanille-Aroma mit anderen natürlichen Aromen, Hühnereigelbpulver**, Säuerungsmittel: Citronensäure.

84%

35%

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