Why is White beans in tomato sauce classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product undergoes multiple industrial steps such as cooking, canning, and the addition of flavor enhancers, which places it in NOVA group 4. Its ingredient list includes added sugar, modified starch, a natural flavouring, and the additive E14xx, all of which are typical of ultra‑processed foods.

How do the sugar and salt levels in this product affect a diabetic or hypertensive diet?

With 5 g of sugar per 100 g, the product can raise blood glucose levels and should be consumed in limited portions by people with diabetes. The 0.85 g of salt (equivalent to about 340 mg of sodium) contributes to daily sodium intake and may aggravate hypertension, so moderation is advised.

Is this canned bean meal suitable for vegan, gluten‑free, or low‑carb eating patterns?

Yes, the product contains only plant‑derived ingredients and is certified vegan and gluten‑free. However, it provides 12.4 g of carbohydrates per 100 g, which is higher than typical low‑carb thresholds, so it is not ideal for strict low‑carb diets.

Frestona • 420g

Fasola biała w sosie pomidorowym

Composite Foods

Product Insights

Frestona White Beans in Tomato Sauce is a plant‑based, ready‑to‑heat meal classified in the Composite foods and One‑dish meals groups. It carries a Nutri‑Score of B and falls into NOVA group 4, indicating it is an ultra‑processed canned product. The formula offers low fat (0.6 g) and high fiber (5.9 g) but also contains moderate sugar (5 g) and salt (0.85 g), plus added sugar and a food‑grade additive (E14xx).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal83 kcal

Fat0.6 g

Saturated Fat0.2 g

Carbohydrates12.4 g

Sugars5 g

Comparative Analysis

Compared with the average canned legume meal, this product provides markedly lower fat (0.6 g vs 5.94 g) and salt (0.85 g vs 3.55 g) but higher sugar (5 g vs 3.57 g) and less protein (4.1 g vs 7.16 g).

Ingredients

49% fasola biała, 27% pomidory, woda, cukier, skrobia modyfikowana, sól, cebula w proszku, papryka czerwona słodka, naturalny aromat

84%

35%

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Frequently Asked Questions

Everything you need to know about Fasola biała w sosie pomidorowym.

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Frestona • 420g

Fasola biała w sosie pomidorowym

Composite Foods

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal83 kcal

Fat0.6 g

Saturated Fat0.2 g

Carbohydrates12.4 g

Sugars5 g

Comparative Analysis

Ingredients

49% fasola biała, 27% pomidory, woda, cukier, skrobia modyfikowana, sól, cebula w proszku, papryka czerwona słodka, naturalny aromat

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.