
Product Insights
Quinoa & bulgur is an organic, plant‑based sweet spread that combines yellow quinoa, red quinoa, bulgur wheat and extra‑virgin olive oil. It falls under the Sugary snacks category, carries a Nutri‑Score of C and a NOVA group 3 rating, offering low sugar and moderate protein but a high salt level and no dietary fiber. Although labeled gluten‑free, the presence of durum wheat makes it unsuitable for those with gluten intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreads, this product contains far less sugar (0 g vs 53.44 g), lower fat (3.9 g vs 10.52 g) and saturated fat (0.7 g vs 6.99 g), but its salt content is markedly higher (1.73 g vs 0.36 g) while providing double the protein (7.2 g vs 2.9 g).
Ingredients
20% quinoa jaune, eau, 18% boulgour (_blé_ dur), 6% quinoa rouge, huile d'olive vierge extra, sel.
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Frequently Asked Questions
Everything you need to know about Quinoa & bulgur.












