Why is Nougatti classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 denotes foods made mostly from industrial ingredients; Nougatti contains glucose‑fructose syrup, refined sugars, palm fat and emulsifiers such as soy lecithin and sunflower lecithin, all of which are typical of ultra‑processed confectionery.

How does the sugar and salt content in Nougatti affect a diabetic or hypertensive diet?

With 49 g of sugar per 100 g, Nougatti can cause rapid blood‑glucose spikes, making it unsuitable for diabetics, while its low salt (0.25 g) is not a major concern for hypertension but the high sugar still outweighs any benefit.

Is the lactose present in Nougatti a concern for people with milk allergy or lactose intolerance?

Yes, the product lists lactose derived from milk among its ingredients, so it can trigger reactions in individuals allergic to milk proteins and cause discomfort for those who are lactose intolerant.

Côte d'Or

Nougatti

Sugary Snacks

Product Insights

Nougatti is a chocolate bar made by Côte d'Or and sold as a sweet snack. It belongs to the PNNS "Sugary snacks" group, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with very high sugar (49 g) and fat (24 g) per 100 g while salt is relatively low. The formulation includes multiple dairy ingredients, palm fat and emulsifiers, and may trigger milk, wheat, egg and nut allergens.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal474 kcal

Fat24 g

Saturated Fat9.4 g

Carbohydrates57 g

Sugars49 g

Comparative Analysis

Compared with the average sugary snack, Nougatti contains about 70 % more sugar (49 g vs 28.98 g), roughly 36 % more fat (24 g vs 17.65 g) and slightly less salt (0.25 g vs 1.98 g) per 100 g.

Ingredients

sirop de glucose uctose, sucre noisettes (15 %), pâte de cacao, lait écrémé en poudre, beurre de cacao, lait entier en poudre, graisse de palme, lactose (de lait), lactosérum en poudre (de lait), beurre concentré, protéines de lactosérum (de lait), émulsifiants (lécithine de soja, lécithine de tournesol), sel, arômes. peut contenir blé, oeuf, arachide et autres fruits à coque.

84%

35%

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